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Starbucks combats the cold winter with its new Cream Brûlée Latte

    Madrid, 12th January, 2017.


    • This winter, Cream Brûlée Latte launches a limited edition for the first time in Spain, which will be available from January 23 till March 6
    • A twist in the classic Espresso Latte style with a sophisticated touch of caramel ideal for brightening up the cold winter mornings

    Madrid, January 12, 2017. Fans of Starbucks' exquisite cafes can enjoy this new intense, creamy, smooth drink  with original nuances, which will be offered at stores in a limited edition this winter from January 23 till March 6.

    2017 began with a very cold spell and to combat it Starbucks launches for the first time in Spain the new Cream Brûlée Latte. This genuine winter treat combines the classic Starbucks Espresso as well as delicious Butterscotch caramel, which gives the drink an elegant and silky texture. In addition, it is covered by a thin layer of toasted caramel that forms a layer as in the crème brûlée, which seduces everyone who tries it.

    If you want to treat yourself to an intense, soft and creamy coffee, remember that the new Cream Brûlée Latte is a limited edition and you can only try it until March 6 so do not miss the chance to try new flavors. Of course, you can taste it in the usual Starbuck sizes: tall, large and venti. 


    About Starbucks

    Starbucks Coffee Company has been committed to working with ethical raw material suppliers and the production of the best Arabica coffee in the world since its foundation in 1971. Nowadays, with stores all over the planet, the company is the leading coffee roaster and distributor in the world. Thanks to its commitment to excellence, Starbucks Coffee Company offers a gratifying experience which enriches people's lives from cup to cup. To become a part of this experience, visit

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